Archive | Highlights

Tripeptide Emulsifiers Featured in INFORM Magazine

Gary’s recent work with the development of tripeptide based emulsifiers (published in Advanced Materials) has been attracting quite a bit of attention from the food and cosmetics industry. This work was featured in the February, 2017 edition of INFORM magazine, which is a leading international magazine on oils, fats and related materials. The article “Structuring with Peptides” by Fiona […]

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WestChem Research Day – Katie Won!

The WestChem Research day was recently held at the University of Strathclyde. Talks were given by students from both Glasgow and Strathclyde universities and a plenary lecture by Professor Sabine Flitsch, Professor of Biochemistry at the University of Manchester. After an interesting day of talks, Katie won the prize for best talk.

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Tripeptide Emulsifiers on Front Cover of Advanced Materials

Gary’s work on the discovery of a new class of tripeptide emulsifiers is featured on the front cover of Advanced Materials and has received write-ups in several online science sites. The work has been done in collaboration with the Ulijn group and Macphie of Glenbervie (a food ingredients company).     Text Below from ScienceDaily: […]

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